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In good taste
Posted Monday, October 10, 2005 - 10:33 pm

By Erin Ridgeway
STAFF WRITER
eridgeway@upstatelink.com


 
Foot traffic didn't have to obey the stop lights at Fall for Greenville last year.
FILE

  More info  
The Greenville News Fall for Greenville
When: 5-11 p.m. Oct. 14, 11 a.m.-10 p.m. Oct. 15, noon-7 p.m. Oct. 16
Where: Main Street, downtown Greenville
Cost: Admission is free, but to buy food from vendors, you'll need to get tickets. It's $5 for a sheet of eight, and they'll be on sale on every corner. If you want to purchase alcohol, you'll need to purchase a wristband for $1.
Online: For more info and complete entertainment schedule, see www.fallforgreenville.org.
  Related  
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Fall for Greenville Web site
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2004 Fall for Greenville photos
  More Food & Drink  

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    A festival is a fine thing, but a festival that celebrates food is something special. Fall for Greenville is an annual three-day event that showcases the culinary delights of the city, from gourmet cuisine to ice cream.

    Throngs of hungry festivalgoers will pack downtown from the Hyatt to the West End to sample tasty offerings from more than 40 restaurants and check out live music and cooking demonstrations on eight stages.

    You can feel good about having fun, too. Fifty cents from the $1 alcohol wristbands goes to Second Harvest for the charity's hurricane relief effort.

    Restaurants

  • Arizona Steakhouse
  • Bait Shack
  • Barley's Taproom and Pizzeria
  • Blockhouse Restaurant and Oyster Bar
  • Chicora Alley
  • City Range Steakhouse
  • Clock Drive-In
  • Coffee Underground
  • Cold Stone Creamery
  • Cookies By Design
  • Devereaux's
  • English Country Tearooms
  • Greenfield's Bagels and Deli
  • Italian Market and Grill
  • Kettlecorn Confections
  • Larkin's on the River
  • Little Caesar's Pizza
  • Lone Star Barbeque
  • Mimi's Steakhouse of Japan
  • Papa John's Pizza
  • Pebble Creek Pizza
  • Port City Java
  • Provencia
  • Rafferty's Restaurant
  • Restaurant O
  • Rick Erwin's West End Grille
  • Fonda Rosalinda's
  • Sabroso Mexican Grille
  • Sassafras Southern Bistro
  • Sharkey's Pub
  • Soby's New South Cuisine
  • Smoke on the Water
  • Sticky Fingers
  • The Cazbah
  • The Melting Pot
  • The Orient on Main
  • Tony Roma's
  • Travinia Italian Kitchen
  • Tsunami Sushi
  • Two Chefs Deli and Market
  • 221 North Main Ultra Lounge
  • Wild Wing Cafe

    Live music

    Wachovia Stage, Broad Street
    What to expect:
    smallCopyrs
    Highlights
    7 p.m. Oct. 14: Craig Morgan
    8 p.m. Oct. 14: Billy Currington
    8 p.m. Oct. 15: Cowboy Mouth
    4 p.m. Oct. 16: The Lovin' Spoonful

    Land Rover Stage, Falls Park
    What to expect:
    Rock, bluegrass, gospel
    Highlights
    8:30 p.m. Oct. 14: Blueground Undergrass
    8 p.m. Oct. 15: The Kevn Kinney Band
    Noon Oct. 16: Dell Barkley and the Carolina Mass Choir

    Bud Stage, Hyatt Regency
    What to expect:
    Rock
    Highlights
    9 p.m. Oct. 14: Sheriff's Daughter
    6:30 p.m. Oct. 15: The Modern Skirts
    8:30 p.m. Oct. 15: Paranoid Social Club
    3:30 p.m. Oct. 16: Captain Soularcat

    Bud Light Stage, West McBee Street
    What to expect:
    R&B
    Highlights
    9 p.m. Oct. 14: Corey Parker Band
    8 p.m. Oct. 15: Yo Momma's Big Fat Booty Band
    4 p.m. Oct. 16: Delta Moon

    Earshot Stage, Coffee Street
    What to expect:
    Area singer-songwriters
    Highlights
    6 p.m. Oct. 14: Matthew Kahler
    8 p.m. Oct. 14: Leslie Helpert
    5 p.m. Oct. 15: The Barmey Darlings
    8 p.m. Oct. 15: Jack Williams
    4 p.m. Oct. 16: 5th String Band

    Dow Amphitheatre, Peace Center
    What to expect: Contemporary Christian
    4 p.m. Oct 15: Warren Barfield

    Cooking demos

    IFC Culinary Stage
    10:30 a.m., 1:30 p.m., 5 p.m. Oct. 15 Marvin Woods, host of the Turner South series Home Plate, will show off his cooking skills in a live demonstration and taping.

    12:30 p.m. Oct. 15 Cooking demonstration by Steven Greene of Devereaux's.

    3:30 p.m. Oct. 15 Cooking demonstration by Alex Costas of Larkin's on the River.

    4 p.m. Oct. 15 Cooking demonstration with Joree Tamburro of Cooking with Joree.

    4-6 p.m. Oct. 16 Bartenders compete in a mix-off by making a bunch of drinks, paying special attention to accuracy. Perfect for Sunday.

    Competition Stage
    2-4 p.m. Oct. 15 Restaurant trivia game, where local restaurateurs test their culinary knowledge.

    12:30 p.m. Oct. 16 Find out which server to request next time you're in a hurry. Waiters compete to complete an obstacle course filled with hazards of the job as quickly as possible.

    Also look for ...
    A live taping of the Rick and Bubba show from 7-11 a.m. Oct. 14, the WSSL Chili Cook-Off, where a $5 chili taste ticket buys you the right to taste chili from all the contestants starting at 3:30 p.m. and shows and activities for kids.

    Erin Ridgeway can be reached at 298-3767.


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